The active tour of Collections of Waikiki (2 men and 2 women)
Here are a few sample experiences taken from Collections of Waikiki shoppers and guests. Follow along and use them as your own personal shopping itineraries for a pre-planned fun-filled day!
Start the day off in a healthy fashion, with breakfast at Pikake Terrace. Recommended items include: fresh, made-to-order omelets from the omelet stand, yogurt, guava juice and cold, sliced pineapple
Recommended items: Pualani bikinis are designed in Hawaii and perfect for flaunting the body on the beach.
Recommended items (Females): Participate in the free hula lessons at the Sheraton Princess Kaiulani in the hotel lobby
Flip Flop Shops
Recommended items (Men): Scotts and Island Slipper brand men’s sandals, useful for walking on the beach and in the sand
Meet at Honolulu Coffee Co.
Grab a midday pick-me-up: Nutty Kona Frost and Kona Coffee Soy Latte
Recommended items: Crocs sandals and Hawaii-exclusive Jibbitz pieces
Have a light lunch at RumFire on the oceanfront. Recommended items include: Soup & Layered Bruschetta (prosciutto, tomato, basil relish sandwich), Rum Drunken Chicken Club Sandwich, Gidget’s Crush (citrus vodka, watermelon liquor, lime juice), RumFire signature mai tai, and Sexy Wahine (gin, cucumber and ginger)
Waikiki Beachboy, The Royal Hawaiian
Recommended items: rashguard rentals, Kaenon sunglasses and sunscreen to protect the skin from the Hawaiian sun. Surfing lessons here include 20 minutes of on-land lessons and one hour of actual surfing in the ocean. Photos of the surf session are also available on CD after!
Recommended items: Ice Cream Sundae (pineapple, coconut and macadamia nut ice cream with Hawaii-made shortbread cookies)
Return to room to change/shower
Since the ocean played a large role in the day’s activities, dinner should also follow suit. Azure Restaurant offers the finest in fresh island fish. Recommended items include: Sashimi appetizer, Pier 38 Catch of the Day with Chef’s Special Island Preparation with Kahuku corn and Hamakua mushrooms, Pier 38 Catch of the Day with white wine, Meyer lemon and fresh herbs with fingerlings potato, and Grilled Kona Lobster with Chermoula Butter and Lemon. Dinner should always be concluded with dessert: Azure Pavlova (coconut haupia, and seasonal fruits) and Organic Cinnamon Malasadas with Chocolate, Kona Coffee-Kahlua, and Coconut-Vanilla bean sauces
Mai Tai Bar
After-dinner cocktails at Mai Tai top off dessert. Recommended items include: Signature Scratch Mai Tai (fresh-squeezed pineapple and orange juice, orange curacao, Bacardi Superior, orgeat and whaler’s dark rum), Chi Chi (coconut, muddled basil and fresh pineapple, pineapple juice and Maui’s Ocean Organic Vodka), Guenoc Sauvignon Blanc, and the Kona Fire Rock pale ale